Las Vegas Delivery & Pick Up
Please place your order at least 48 hours prior to your delivery date, by 12pm PST. Our cupcakes are baked fresh daily & made-to-order. Rush orders needed in less than 48 hours may be available with manager approval. A $20 rush fee will apply. Please call or text us at 702.776.0955 or email us at firstname.lastname@example.org to discuss availability.
Pick ups & deliveries are available Monday through Saturday. Sunday orders must be requested in advance with a 5 dozen minimum. Deliveries are $5+ & are generally made between 11am - 3pm. We deliver to hotels, residences, businesses, restaurants, conventions & more. When your delivery is made, you will receive a delivery notification via text. No delivery notification will be sent if customer accepts in person.
HOTEL: We deliver to the hotel's BELL DESK / CONCIERGE / GUEST SERVICES DESK. Please be sure to provide us with correct hotel RSVP name to avoid a delivery rejection & a $20 re-delivery fee. You will not need to be on-site to accept your delivery & may pick it up at your convenience.
RESIDENTIAL: Please provide us with a delivery address, gate/key code (if applicable), recipient's name & phone #, as well as confirmation that someone will be home during our delivery window.
BUSINESS: Please provide us with the business name & address, the recipient's name & current business hours.
RESTAURANT: Please provide us with your RSVP name & time. Please also check with the restaurant to ensure they accept outside food deliveries.
PICK UPS: Pick up time may vary, however they are usually scheduled at 11am . Please do not be late! This will cause our deliveries to be late! Location: 6380 S. Valley View Blvd. Suite 242, Las Vegas, NV 89118
Off strip deliveries are charged by location. Please check which area you are in before selecting the delivery zone from the drop down menu in the order form.
Disclaimer: Once delivery has been accepted at designated location (by customer, friend, bell desk, concierge, etc.), Sin City Cupcakes, LLC is released from any responsibility. A delivery log is kept to ensure quality control.